I’m a little bit gobsmacked, actually. Being vegetarian is not really that big of a deal in India, because millions of Indians are born into faith-based vegetarian cultures and never taste animal protein. But to give up the good stuff when you know how delicious it is – now that takes some steel in the spine!
Still, Easter is almost here, that happy Sunday when all creatures big and small return to the Catholic kitchens, and in celebration, here are three pictures of the fabulous Easter eggs my lovely colleague Daniela Cardoz made for her family last year. See and envy her lucky family, people!